Eat This, Drop Pounds!
Foods That Shred Fat…Naturally
Here’s good news to kick off your Wednesday — certain foods you allow your body to work tirelessly to help you burn calories and torch fat. This means you can literally torch calories as you chew. Some foods do this by their thermogenic effect, and others with their nutrient capacity. See which foods feed your metabolism’s fire below.
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Go For Green Tea
Here’s a little secret about me…green tea is my no-penalty pleasure. Not only does its natural caffeine levels speed up your heart rate, but a new study by the American Journal of Clinical Nutrition found that due to the EGEC levels in green tea, drinking four cups of green tea a day helped participants lose six pounds in 8 weeks.
Stock Up On Salmon
Of all the lessons you learn today, I hope you take this one seriously. Fat is the preferred fuel of human metabolism, and it always has been. We need fat for insulation, protection, energy, and even to think. In fact about two-thirds of the brain is composed of fat, and the protective sheath that covers communicating neurons is 70 percent fat. But not all fats are equal. The king of fats are essential omega-3s, which are found in foods like salmon. The omega-3 levels in salmon boost your metabolism by lowering the leptin (a hormone) in your body. Many recent studies suggest that leptin directly influences your metabolism, determining whether you burn calories or store them as fat. If you don’t like fish, simply take a fish oil pill.
Lean protein (chicken, turkey, lean beef)
Keep on cooking those chicken breasts, because they’re firing up your metabolism! It works like this: When your body digests protein, it takes more energy than if it were to digest carbs. This means that the more lean protein you eat, the harder your body is working, and the more calories it’s burning. Because protein has a high thermogenic effect, it allows your body to burn approximately 30% of its calories during digestion. This means that if you ate a 200-calorie chicken breast, you would burn 60 calories by simply breaking it down.
Jump On The Jalepenos (and other hot peppers)
It’s surprisingly simple — hot peppers include a compound called “capsaicin,” which heats up your body, helping boost your metabolism by up to 25%, for up to three hours after you eat. So if an omelette is on the menu today, load it up with jalepenos, cayenne, or hot sauce.
Take Turmeric
In the spice game, turmeric is a true all-star. This powerful anti-inflammatory is usually associated with spicy Indian dishes – but there’s so much more to it than that. The key ingredient in turmeric is curcumin, which may just work wonders for the body. Studies suggest that curcumin can not only help speed up your metabolism but also improve your insulin production, aids in proper carbohydrate absorption, and helps clear the plaque in the brain associated with Alzheimer’s.
Also, take into consideration these fat-burning foods:
- Almonds (with skins)
- Eggs
- Blueberries
- Strawberries
- Grapefruit
- Lentils
- Greek or Icelandic yogurt
- Quinoa
- Olive oil
- Avocado
Here’s to your health, and a speedy metabolism!
Good to know, we have lots of fresh salmon here in the Pacific Northwest. – Julie